Types Available: Eureka, Lisbon Size: 120-150 count per box Packaging Options: 10kg or 20kg boxes Price Range: $600 - $1,000 per ton
Lemon from Poland is a premium citrus product available for wholesale import, primarily sourced from reputable growers in the region. These lemons are known for their bright yellow color, firm texture, and balanced acidity, making them suitable for culinary, beverage, and industrial applications. The product is typically traded in standardized packaging to ensure freshness and consistency during transit.
The supplier offers flexible sizing options, including 120-150 count per box, which allows buyers to select the most cost-effective format for their volume requirements. This variety ensures compatibility with different market segments, from small-scale retailers to large food processors.
Polish-grown lemons are harvested at peak maturity to deliver optimal flavor and juice yield, meeting the demands of discerning buyers in the foodservice and manufacturing sectors. The product is typically available year-round due to controlled storage practices, though seasonal supply fluctuations may apply.
Best suited for:
Not ideal for:
This grade offers a balance of juice content and size consistency, suitable for most applications. Compared to smaller-count lemons (e.g., 180+ count), it provides higher juice yield per unit but may cost more per kilogram. Larger-count varieties (e.g., 80-100 count) are often preferred for fresh retail display but may have lower juice content.
Pricing scales with MOQ and volume tiers. Buyers are encouraged to request a quote based on their annual or seasonal volume projections. Discounts may apply for consistent large orders.
Ponik Holding Sp. Z.O.O. is a Poland-based supplier and exporter specializing in citrus fruits, with a focus on quality and traceability. The company operates integrated supply chains from farm to export, ensuring consistent product standards and compliance with EU food safety regulations.
With over a decade of experience in the wholesale citrus trade, the supplier maintains direct relationships with growers across Poland and neighboring EU regions. Their facilities include cold storage and grading lines to meet diverse buyer requirements, from fresh market to industrial processing.
Juice yield ranges from 40% to 50% by weight, depending on variety and ripeness. Eureka lemons tend to yield slightly more juice than Lisbon.
No. Polish lemons, like most commercial varieties, contain seeds. For seedless options, buyers may need to explore specialty varieties or processing methods such as pasteurization.
Ask the supplier whether organic-certified lemons are available. Availability depends on seasonal supply and grower certifications.
Store lemons at 8-12°C with 85-90% humidity to maintain freshness and slow ripening. Avoid freezing or temperatures below 5°C.
Samples may be available for evaluation, subject to availability and a nominal fee to cover handling and shipping. Requests should be made directly to the supplier.
Import requirements vary by destination country. Common requirements include a Phytosanitary Certificate, proof of origin, and compliance with local pesticide residue limits. Confirm with supplier and your local import authority.
Yes. Polish lemons are suitable for cold-press or steam-distilled essential oil extraction, provided the peel is properly processed. Juice extraction may need to be separated from peel to avoid bitterness.
Standard documentation includes a Commercial Invoice, Packing List, Phytosanitary Certificate, and Certificate of Origin. Additional certificates (e.g., food safety) may be requested; confirm with supplier based on your market requirements.