Your request goes to Guangzhou Kegu Food Co, Ltd. Follow up with them in Messages on Global Trade Plaza.
This product is a kind of mixed food additive scientifically developed with starch, inorganic salt and compound enzyme preparations. It functions effectively in improving quality and will prove to be a good helper in making high-quality bread. Main characteristics: 1) shortens leavening time and provides good dough handling and dough tolerance 2) increases dough volume 3) healthy without chemical oxidizer Direction: It should be directly blended with flour and other ingredients like yeast called for in recipes and then follow the normal working procedure Ingredients: starch, Inorganic salt, enzyme preparation Storage: in dry and cool place avoiding heavy pressure Dosage: 0.3% of flour weight Expiry date: 12 months after producing date
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Guangzhou Kegu Food Co, Ltd lists Bread improver for bread making on Global Trade Plaza from China. The listing was added in June 2025.
Brand: Global Trade Plaza. Ask Guangzhou Kegu Food Co, Ltd for a firm quote and delivery terms before you order.
Guangzhou Kegu Food Co, Ltd is a B2B supplier based in China, listed on Global Trade Plaza since June 2025. Use Inquire now or Chat with supplier to ask Guangzhou Kegu Food Co, Ltd for prices, specifications and documents for Bread improver for bread making.
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Placing an order for Bread improver for bread making with Guangzhou Kegu Food Co, Ltd is quick and straightforward on Global Trade Plaza, a leading B2B marketplace for global buyers and suppliers. You can:
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Guangzhou Kegu Food Co, Ltd, a B2B supplier from China, dispatches Bread improver for bread making primarily through the port at China. Packaging types (e.g., bulk, custom, eco-friendly) and estimated pricing may vary based on order volume and destination. To get detailed logistics and pricing information, use Get a quote or Chat with supplier, or Sign Up for direct supplier interaction.