Arabica Coffee

Arabica beans are higher in sugar, which gives coffee a sweeter taste - Arabica beans have more lipids, which gives coffee a richer flavor - Arabica beans have twice the amount of sugar, which makes coffee less bitter gives the coffee a better taste, a cleaner mouthfeel, Arabica coffee beans contain almost 60% more lipids and almost twice the amount of sugar. - These play an important part in not only the flavor, but the aroma and body of the coffee.