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Generously coated with a double thick and creamy layer of salted egg yolk, youâ??ll find our salted egg fish skin snack jam-packed with tantalizing Asian flavours. Sweet and savoury with just the perfect amount of birdâ??s eye chili and curry leaves to spice up your senses and make your mouth water. Itâ??s time for you to take your snacking experience to the next level of irresistible tastiness with this snack that makes a whole world of a difference! - 100% Hand-cooked using the traditional wok-ing technique. - No artificial preservatives and MSG. - Carefully selected high quality, fresh fish skin. - Using real premium salted egg yolk. - No pork, no lard (not halal-certified yet). - Allergen: Contain dairy and egg products.
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Salted Egg Fish Skin is a snack product featuring fresh fish skin generously coated with a double layer of real salted egg yolk, bird's eye chili and curry leaves. It is 100% hand-cooked using a traditional wok technique and contains no artificial preservatives or MSG. The product contains dairy and egg allergens and is made without pork or lard, though it is not halal-certified.
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Hao Tat Limited is a B2B supplier based in Hong Kong, listed on Global Trade Plaza since October 2026. Use Inquire now or Chat with supplier to ask Hao Tat Limited for prices, specifications and documents for Salted Egg Fish Skin.
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Hao Tat Limited, a B2B supplier from Hong Kong, dispatches Salted Egg Fish Skin primarily through the port at Hong Kong. Packaging types (e.g., bulk, custom, eco-friendly) and estimated pricing may vary based on order volume and destination. To get detailed logistics and pricing information, use Get a quote or Chat with supplier, or Sign Up for direct supplier interaction.