Millet

Millet is a staple that grows primarily in India and is a must-have addition to any diet that aims to keep cholesterol levels of the consumer at a minimum. Our quality millet is grown while employing processes that keep its nutritional profile intact. The same results in our premium product being a powerhouse of nutrition and flavor. Being a gluten-free staple, it is perfect for being the base alternative of porridges, salads, and rice, and can even complement other grains as well. Other than being a nutritional addition to your diet, it is also a key factor in driving the taste in dishes it gets associated with. With its nutty flavor, it is great to eat individually, or even as a part of another dish. No matter how it is consumed, our millet leaves you satisfied with the nutrition and flavor that can better your dining experience every time.