From Ded Moroz, double layer, plastic cup

Modern technologies Today Iceberry is three modern and technologically advanced production facilities that allow us to produce more than 100,000 tons of high quality ice cream per year. Fully automated lines allow controlling all stages of ice cream production (from equipment washing to transportation of finished products). Ecological and natural Working with the best farms, we produce ice cream from fresh milk and butter, carefully controlling the quality of the raw materials supplied. To shorten the journey of milk from farm to production, we have built modern fresh milk receiving points, which allows us to make ice cream as natural and healthy as possible, preserving all the beneficial properties of fresh milk. We treat nature with care and take care of the environment, that is why all our factories are certified with the "Eco-product" label. The availability of modern production facilities, high quality raw materials, long-standing traditions of ice cream production and the experience of leading technologists in the industry allow Iceberry to create ice cream with unsurpassed quality and perfect taste!