Food Grade Sodium Nitrite Crystal For Curing Meat

Introduction Name:Sodium Nitrite CAS No:7632-00-0 Formula:NaNO2 Apperance:Pale Yellow Crystal Application Food Grade NaNO2 Sodium Nitrite is a salt and an anti-oxidant that is used to cure meats like chicken sausage,ham, bacon and hot dogs. Sodium nitrite serves a vital public health function: it blocks the growth of botulism-causing bacteria and prevents spoilage. Sodium nitrite also gives cured meats their characteristic color and flavor. Food Grade NaNO2 Sodium Nitrite Curing Salt is allowed to be used in our country hair color agent. China's regulations can be used for brittle livestock, canned poultry meat and meat products, the maximum use of 015g/kg. The residual amount in meat products shall not exceed 0.03g/kg (nitrite sodium meter), and the residual amount in salted ham is 0.07g/kg. Because it can form a strong carcinogen nitroso, the dosage should be strictly controlled.