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Natural White Color, Flavour/Odour : Mild and sweet characteristic of coconut, free foreign flavour and odours. Moisture Content % : 3.5 maximum Fat Content (Dry basis), % w/w : 65% 3 pH (in 10% dispersion) : 6.5 - 6.7 Enterobacteriaceae : 50 col/gr Salmonella, Absence/25gr : N.D More detailed specification can be received by Inquiring the information to our contact information.
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Desiccated coconut is a dried, shredded coconut product used in baking, confectionery and snack formulations. This grade is natural white with a mild, sweet coconut flavour and odour, free from foreign flavours. It has a maximum moisture content of 3.5%, fat content of 65% on a dry basis and pH of 6.5–6.7 in 10% dispersion. Microbiological limits are Enterobacteriaceae at 50 col/g and Salmonella absent in 25 g.
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Pt. Tipar Kreasi Arsa is a B2B supplier based in Indonesia, listed on Global Trade Plaza since October 2026. Use Inquire now or Chat with supplier to ask Pt. Tipar Kreasi Arsa for prices, specifications and documents for Desiccated Coconut.
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Pt. Tipar Kreasi Arsa, a B2B supplier from Indonesia, dispatches Desiccated Coconut primarily through the port at Indonesia. Packaging types (e.g., bulk, custom, eco-friendly) and estimated pricing may vary based on order volume and destination. To get detailed logistics and pricing information, use Get a quote or Chat with supplier, or Sign Up for direct supplier interaction.