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Desiccated Coconut High Fat Fine Grade Eikg

Desiccated Coconut High Fat Fine Grade

  • Estimate pricing$ 2 – $ 1300Est. category range
  • AvailabilityIn stock
  • GradeHigh Fat Fine
  • ColourNatural white, free from yellow specs or other discolouration
  • Flavour/OdorMild and sweet characteristics of coconut, free of foreign F/O
  • SizeFine granules of coconut

Products Description

PRODUCT SPECIFICATIONS Product : Desiccated Coconut Grade : High Fat Fine Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolouration. 2. Flavour/Odor (F/O) : Mild and sweet characteristics of coconut, free of foreign F/O 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 10 : 2 Mesh 14 : 4 -10 maximum Mesh 16.20 : 40 - 73 maximum Mesh 30 : 20 - 33 maximum Pan : 12 maximum B. Chemical 1. Moisture Content, % : 3.0 maximum 2. Total Fat (Dry Basis), % : 63 - 68 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm : Free/50 ppm max 5. pH (10% dispersion filtrate) : 6.1 to 6.7 6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected C. Microbiological 1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum 2. Yeast : 50 cfu/gram maximum 3. Moulds : 100 cfu/gram maximum 4. Enterobacteriaceae 100 :50 cfu/gram maximum 5. E. Coli (Type I) : Negative/10 grams 6. Salmonella : Negative/50 grams D. Ingredient List Raw Coconuts E. Packaging and Packing Size Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements. F. Storage Condition Recommended storage between 50oF 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.

Product Categories

Products Specification

  • GradeHigh Fat Fine
  • ColourNatural white, free from yellow specs or other discolouration
  • Flavour/OdorMild and sweet characteristics of coconut, free of foreign F/O
  • SizeFine granules of coconut
  • Granulation - Mesh 102
  • Granulation - Mesh 144 -10 maximum
  • Granulation - Mesh 16.2040 - 73 maximum
  • Granulation - Mesh 3020 - 33 maximum
  • Granulation - Pan12 maximum
  • Moisture Content3.0 maximum
  • Total Fat (Dry Basis)63 - 68
  • Free Fatty Acid (as lauric) dry basis0.10 maximum
  • Residual SO2Free/50 ppm max
  • pH (10% dispersion filtrate)6.1 to 6.7
  • Total AflatoxinsNot Detected (DL : 4 ppb)
  • Organophosphorus Pesticide residuesNone Detected (DL : 0,1 ppm)
  • Total Plate Count5,000 cfu/gram maximum
  • Yeast50 cfu/gram maximum
  • Moulds100 cfu/gram maximum
  • Enterobacteriaceae50 cfu/gram maximum
  • E. Coli (Type I)Negative/10 grams
  • SalmonellaNegative/50 grams
  • Ingredient ListRaw Coconuts
  • Standard Packing25 kg Polyethylene-lined 3 ply kraft paper bags
  • Optional Packing10 kg, 50 kg, 50 lbs, 100 lbs
  • Storage ConditionRecommended storage between 50oF 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.

Supplier information

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PT. Agrostar Andalan Nusantara

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    Buy Online Wholesale Desiccated Coconut High Fat Fine Grade from Supplier & Exporter in

    Desiccated Coconut High Fat Fine Grade is a fine-granule coconut product with total fat 63–68% on a dry basis and moisture not exceeding 3.0%. Granulation on ASTM sieves: 2% retained on Mesh 10, 4–10% on Mesh 14, 40–73% on Mesh 16–20, 20–33% on Mesh 30 and 12% maximum pan. Chemical limits include free fatty acid (as lauric) ≤0.10%, residual SO₂ free/50 ppm max, pH 6.1–6.7, total aflatoxins not detected (DL 4 ppb) and organophosphorus pesticide residues none detected (DL 0.1 ppm). Microbiological limits are total plate count ≤5,000 cfu/g, yeast ≤50 cfu/g, moulds ≤100 cfu/g, Enterobacteriaceae ≤50 cfu/g, E. coli negative/10 g and Salmonella negative/50 g. Standard packing is 25 kg polyethylene-lined 3-ply kraft paper bags with optional 10 kg, 50 kg, 50 lb and 100 lb packs. Recommended storage is 10–15.5°C at 50–60% relative humidity for up to 12 months.

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    About Supplier

    PT. Agrostar Andalan Nusantara is a premier leather products export company, established in 2010 and based in Indonesia. With a decade of experience, PT. Agrostar Andalan Nusantara has built a reputation for delivering high-quality leather goods to clients across the globe. The company specializes in a wide range of leather products, including bags, wallets, belts, and custom leather accessories, all crafted with precision and attention to detail. Leveraging advanced manufacturing techniques and stringent quality control processes, PT. Agrostar Andalan Nusantara ensures that each product meets the highest standards. The company’s commitment to excellence, timely delivery, and customer satisfaction has made it a trusted name in the international market.PT. Agrostar Andalan Nusantara continues to expand its global footprint, exporting its superior leather products to various countries, while maintaining strong relationships with clients worldwide.

    Supplier Details for Desiccated Coconut High Fat Fine Grade

    • Established - 16 Oct, 2026
    • Business Type - Contact Seller
    • Deals in Product Type - Desiccated Coconut
    • Country - Indonesia

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  • 5. What is the Port of Dispatch, Estimated Price, and Packaging Type Offered by PT. Agrostar Andalan Nusantara?

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