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Beans Flour
- Minimum quantity1 Bags
- Port of dispatchNigeria
- TypeManufacturer | Suppliers | Trader
- Processing time1 Week
- Estimate pricing$ 1
- Packagingbag
Products Description
We use only the best, hand-selected beans from our own farm to make our bean flour. Before being turned into flour, the beans are cleaned and dried. Given that bean flour is gluten-free, our product can be a fantastic option for people who cannot eat gluten. It acts as a protein- and vitamin-rich substitute for normal flour. Numerous recipes including fried bean balls can be made with bean flour. The finest alternative to store in the refrigerator is our bean flour.
Products Specification
- AppearanceFine, homogeneous powder
- ColorCreamy yellow to light brown
- Particle Size< 250 microns
- Moisture Content< 10%
- Protein Content> 20%
- Fat Content< 5%
- Ash Content< 5%
- pH5.5 - 6.5
- Bulk Density0.55 - 0.65 g/mL
- 0.55 - 0.65 g/mLInsoluble in cold water, slightly soluble in hot water
- Insoluble in cold water, slightly soluble in hot waterMinimum 6 months from date of manufacture under proper storage conditions
