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Anhydrous Butter

Estimate pricingPrice on request
Milk fat contentMinimum 99.3%
Water contentMaximum 0.5%
SKU0405.10

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Supplier based in ItalyOn Global Trade Plaza since Oct 2026Similar products from other sellers

Products Description

Anhydrous Butter : he Compagnia Lattiero Casearia is based in Brescia but serves its anhydride butter throughout Italy . The anhydrous butter , in English Anhydrous Milk Fat butter (AMF), Butteroil or Indian Ghee is a cream consisting of milk and cream of milk or butter, which is obtained through a melting and centrifugation process which allows, in fact, the extraction of water and dry non-fatty residue (the word 'anhydrous' derives from the Greek, without water). With its minimum content of 99.3% milk fats and maximum 0.5% water compared to total weight, anhydrous butter is a fatty substance with a solid consistency that is widely used in professional ice cream and pastry preparations. , above all thanks to the greater resistance to degradation offered compared to traditional butter. Among the dairy ingredients used in confectionery and professional ice cream , the anhydrous butter allows processing that is kept longer on the shelves and in the fridge / freezer at home, without oxidizing or souring. As long as the butter oil (another name of the AMF Butter) is produced with high quality raw materials like all the dairy products offered by the Compagnia Lattiero Casearia di Brescia.

Product Categories

Butter

Products Specification

Milk fat contentMinimum 99.3%
Water contentMaximum 0.5%
SKU0405.10

Supplier information

Basic member

Compagnia Lattiero Casearia - CLC

Italy

Business type - Contact Seller

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Anhydrous butter (Anhydrous Milk Fat, AMF) is a cream consisting of milk and cream of milk or butter obtained through melting and centrifugation to remove water and non-fatty residue. The product has a minimum 99.3% milk fat content and maximum 0.5% water by total weight.

It is described as a solid fatty substance used in professional ice cream and pastry preparations due to greater resistance to degradation compared to traditional butter, allowing longer shelf life without oxidizing or souring.

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About Supplier

Compagnia Lattiero Casearia - CLC is a B2B supplier based in Italy, listed on Global Trade Plaza since October 2026. Use Inquire now or Chat with supplier to ask Compagnia Lattiero Casearia - CLC for prices, specifications and documents for Anhydrous Butter.

Supplier Details for Anhydrous Butter

Member since - Oct 2026
Business Type - Contact Seller
Deals in Product Type - Butter
Country - Italy

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Compagnia Lattiero Casearia - CLC, a B2B supplier from Italy, dispatches Anhydrous Butter primarily through the port at Italy. Packaging types (e.g., bulk, custom, eco-friendly) and estimated pricing may vary based on order volume and destination. To get detailed logistics and pricing information, use Get a quote or Chat with supplier, or Sign Up for direct supplier interaction.