Compagnia Lattiero Casearia - CLC

Compagnia Lattiero Casearia - CLC is an Italian company listed on Global Trade Plaza with a range of dairy ingredients. The product range features frozen milk developed for confectionery and gelateria, yogurt made by fermenting milk with lactic cultures, and concentrated milk obtained by adding lactic proteins to reach a target protein concentration. Anhydrous butter is noted as a minimum 99.3% milk fat product (AMF) produced by melting and centrifugation, while butter oil and cream are presented as raw materials for ice-cream, confectionery and food industry use. Buyers can send an enquiry through Global Trade Plaza.