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Fat: 10 - 12% pH Value: 6.8 - 7.2 (can be adjusted) Fineness: +99% Col.....show more
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Fine and Medium Grade Color: Natural White, free from rancidity, musty.....show more
Basic member

Fine and Medium Grade Color: Natural White, free from rancidity, musty.....show more
Basic member

Fat: 10 - 12% pH Value: 6.8 - 7.2 (can be adjusted) Fineness: +99% Col.....show more
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Skim Milk Powder is produced from pasteurized full-fat cow's milk, by .....show more
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PRODUCT PROFILE Particle Size 98% to pass through a 200 mesh sieve Ext.....show more
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PRODUCT PROFILE Particle Size 98% to pass through a 200 mesh sieve Ext.....show more
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PHYSICAL AND CHEMICAL SPECIFICATIONS: Moisture; 2.5% max Lactose; 36.0.....show more
Basic member

PHYSICAL AND CHEMICAL SPECIFICATIONS: Moisture; 2.5% max Lactose; 36.0.....show more
Basic member

Physical & Chemical Specifications: Protein 34.0% min Lactose 52.0% ma.....show more