Yellow Corn

Yellow Corn Technical Report • Protein - 10% minimum • Color – Yellow • Moisture Content – 14% max • Mixing – 1,5% max • Discolored – 3% max • Broken Grams – 3% max • Foreign Material -1,5% max • Damaged Kernels – 1,5% max • Shriveled / Immature Kernels – 4,5% max • Aflatoxin – 20 PPB max • Free of insect’s, mold, foreign mate • 1 Ton Bag www.romagro.com.br