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Wheat Flour 12

Wheat Flour

  • Minimum quantity0
  • Port of dispatchNot-available
  • TypeNot-available
  • Processing time
  • Estimate pricingNot-available
  • PackagingNot-available

Products Description

* Wheat is the only grain with sufficient gluten content to make raised or leavened loaf of bread. Wheat flour is undoubtedly one of the most important foods in our diet, not because of its nutrition but because of our habit and we cannot eliminate wheat flour from our diet. In India, a meal is not complete with rotis and in western countries, one cannot imagine a meal without bread. No matter how badly a person would like to lose weight but he/she cannot remove wheat flour from the diet .The whole wheat flour is dark brown in color and is used in making rotis and parathas whereas the white wheat flour which is also called as enriched wheat flour is used in bread, cookies, cakes etc. The whole wheat flour has more nutritional values than the enriched wheat flour because of that only, people nowadays are opting to use whole wheat flour in their diet.An excellent source of complex carbohydrates is wheat flour. Wheat flour contains B-vitamins, calcium, folacin, iron, magnesium, phosphorus, potassium, zinc, minimal amounts of sodium and other trace elements. Other than gluten flour, all types of wheat flour contains 9 to 15 percent of calories derived from protein. Not more than 5 percent calories are derived from fat. Because of its excellent nutritional value, the wheat flour has become the most consumed flour in this world. * Wheat flour is high in nutrients because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of India. Wheat flour is used to make rotis, parathas etc for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient. SPECIFICATION OF WHEAT FLOUR Moisture: 12.50% Max - Required approx 12.25% Total Ash (Dry) : .050% Max Protein: 10.50 - 11.50% Wet Gluten : 30-31% Dry Gluten : 9.5 - 11% WAP : 60-64% Sedimentation : 22-25%

Categories

  • Wheat
  • Food - By Products
  • Food Products
  • Processed Food
  • Wheat Flour

Products Specification

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Supplier information

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Daimond Enterprises International

  • India

Business type - Not-available

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      More information on Wheat Flour

      Buy online Wheat Flour at wholesale price from Daimond Enterprises International in India. Daimond Enterprises International is the genuine of product Wheat Flour and sells it in bulk at affordable and cheapest wholesale price near you. This product may be available to import at Global Trade Plaza, the best B2B Marketplace for importers and exporters overseas depending upon supplier/seller’s product policies. The Wheat Flour is trending in the market in terms of quality and price list offered by the seller. The availability of product and variations including stock options at our b2b portal is subject to Daimond Enterprises International catalog listing and policies.

      Buy or Import Wheat Flour for Your Business Needs

      At Global Trade Plaza, we understand that quality is paramount in the B2B sector. As updated by the seller, the Wheat Flour is manufactured to meet rigorous industry standards, ensuring reliability and performance for your business operations. Designed with businesses in mind, the product offers outstanding end user experience. As your business grows, so do your needs, hence it is designed to scale with you, offering flexible solutions that adapt to changing demands. Explore more such product varieties from sellers, suppliers, manufacturers and exporters at our website. You can even import or export Wheat Flour or connect with global Importers and Exporters online.

      Supplier Details for Wheat Flour

      Supplier about Info (Introduction) - * Wheat is the only grain with sufficient gluten content to make raised or leavened loaf of bread. Wheat flour is undoubtedly one of the most important foods in our diet, not because of its nutrition but because of our habit and we cannot eliminate wheat flour from our diet. In India, a meal is not complete with rotis and in western countries, one cannot imagine a meal without bread. No matter how badly a person would like to lose weight but he/she cannot remove wheat flour from the diet .The whole wheat flour is dark brown in color and is used in making rotis and parathas whereas the white wheat flour which is also called as enriched wheat flour is used in bread, cookies, cakes etc. The whole wheat flour has more nutritional values than the enriched wheat flour because of that only, people nowadays are opting to use whole wheat flour in their diet.An excellent source of complex carbohydrates is wheat flour. Wheat flour contains B-vitamins, calcium, folacin, iron, magnesium, phosphorus, potassium, zinc, minimal amounts of sodium and other trace elements. Other than gluten flour, all types of wheat flour contains 9 to 15 percent of calories derived from protein. Not more than 5 percent calories are derived from fat. Because of its excellent nutritional value, the wheat flour has become the most consumed flour in this world. * Wheat flour is high in nutrients because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of India. Wheat flour is used to make rotis, parathas etc for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient. SPECIFICATION OF WHEAT FLOUR Moisture: 12.50% Max - Required approx 12.25% Total Ash (Dry) : .050% Max Protein: 10.50 - 11.50% Wet Gluten : 30-31% Dry Gluten : 9.5 - 11% WAP : 60-64% Sedimentation : 22-25%
      Established - 5 Nov, 2024
      Business Type -
      Deals in Product Type -
      Country - India

      Frequently Asked Questions (FAQs) on Wheat Flour

      1. What is the seller's policy on Payment?
      The supplier Daimond Enterprises International accepts for this product.
      2. How to place a product order to Daimond Enterprises International?
      Orders can be placed on Global Trade Plaza, the leading B2B marketplace. You may send an Inquiry for Product or submit Post Buy Requirements form on the product page.
      3. What are the things to consider while buying Wheat Flour online in 2024?
      When buying Wheat Flour online, consider factors such as quality, material, and price.
      Also, check the Processing time and minimum order quantity policies of the business.
      4. Who are the top B2B importers and buyers of Wheat Flour on Global Trade Plaza?
      Global Trade Plaza lists numerous B2B Wheat Flour importers and buyers. For the top-rated and most reliable leads, you may explore the buy leads section on the website or sign up.
      5. What will be the Port of dispatch, Estimated Pricing, and Packaging Type offered by Daimond Enterprises International?
      Daimond Enterprises International is a from India. The main Port of Dispatch for the product will be India. For Estimated Pricing and Packaging Type, you may speak directly to the business via Inquire Now or Sign Up.

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