This powerful undercounter built-in ice maker can product 80 lbs of square ice cubes per day, with ice ready in just 15 minutes. The ice basket has a capacity of 26 lbs, ensuring a steady supply to meet your ice needs. With a reversible stainless steel door and full length handle, the ice maker can open from the left or right for versatile installation. The ice maker's three-layer construction with a thick middle insulation layer effectively blocks temperature loss and reduces energy consumption.
The Vevor Undercounter Ice Maker delivers reliable ice production in compact commercial settings. Designed for undercounter installation, it integrates seamlessly into existing kitchen or bar workflows while maintaining a sleek stainless steel finish. With a daily output of 50 lbs of ice and a 15-minute ice-ready cycle, it meets high-volume demand without occupying premium floor space.
Its reversible door and full-length handle allow flexible left- or right-side access, simplifying installation in tight layouts. The unit’s three-layer construction includes thick insulation to minimize energy loss and reduce operating costs over time. Ideal for cafes, small restaurants, and beverage stations, this ice maker supports consistent service during peak hours.
Built with commercial-grade components, this model prioritizes durability and low maintenance. The 26-lb ice basket capacity ensures uninterrupted supply, reducing the need for frequent refills. Its quiet operation and compact footprint make it a practical choice for businesses balancing performance with space constraints.
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Compared to larger standalone units, this undercounter model trades raw capacity for space efficiency and faster ice production cycles.
Pricing scales with minimum order quantity and volume tiers. Request a quote to determine your exact cost based on your usage volume.
Blue Phoenix Enterprise is a U.S.-based supplier specializing in commercial kitchen equipment. With a focus on undercounter and compact solutions, they serve small to mid-size foodservice businesses across the country.
Their product line includes beverage dispensers, refrigeration units, and modular kitchen systems. Ask the supplier for compliance documentation such as CE, NSF, or UL certifications as needed for your market.
The unit is designed for indoor commercial environments with standard ambient temperatures. High heat or outdoor exposure may reduce performance and lifespan; confirm with supplier for ambient temperature range.
This model produces square ice cubes, which are commonly used in beverages for consistent melting and presentation.
No water filter is included; installing a compatible commercial water filter is recommended to maintain ice clarity and reduce mineral buildup.
Energy use varies by ambient conditions and usage. Confirm with supplier for kWh estimates based on your installation environment.
Installation hardware is not included; a qualified technician is required for proper undercounter mounting and electrical connection.
Confirm with supplier for refrigerant type and compliance with local environmental regulations.
The reversible door does not include a built-in lock; optional locks can be added post-installation if security is required.
Regular cleaning of the ice bin and condenser coils is recommended. Defrosting cycles should be performed as needed to maintain efficiency.