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8 ounces pasta or rice 1 tablespoon unsalted butter 1/2 cup onion finely chopped 1 cup dry white wine 2 tablespoons white wine vinegar 3/4 cup heavy cream 1 tablespoon finely chopped parsley Salt and pepper 1/2 pound Wanchese Sea Scallops Cook pasta or rice according to directions. In a medium skillet, melt butter over medium heat and cook the onion for 2 to 3 minutes. Add the wine and vinegar. Bring to a simmer. Cook liquid until it starts to thicken. Stir in the parsley, salt, pepper and scallops. Simmer the scallops for about 2 minutes or until done. Serve immediately over pasta or rice. Serves 2.
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Wanchese Fish Company Inc. lists Sea Scallops on Global Trade Plaza from United States. The listing was added in June 2025.
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Wanchese Fish Company Inc. is a B2B supplier based in United States, listed on Global Trade Plaza since June 2025. Use Inquire now or Chat with supplier to ask Wanchese Fish Company Inc. for prices, specifications and documents for Sea Scallops.
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Wanchese Fish Company Inc., a B2B supplier from United States, dispatches Sea Scallops primarily through the port at United States. Packaging types (e.g., bulk, custom, eco-friendly) and estimated pricing may vary based on order volume and destination. To get detailed logistics and pricing information, use Get a quote or Chat with supplier, or Sign Up for direct supplier interaction.