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Pressure Cooker

Pressure Cooker

  • Port of dispatchTurkey
  • Estimate pricing$ 18.5 – $ 363.5Est. category range
  • AvailabilityIn stock
  • Type/ModelPressure Cooker 3.5 LT
  • CustomizationAsk the supplier for branding options (e.g., engraving, color)
  • PackagingStandard export carton; palletized for bulk orders
  • MOQ BasisAsk the supplier

Products Description

Pressure Cooker 3.5 LT 0,0384 m3
Buy Pressure Cooker Wholesale– Import Direct from Verified Supplier Famipa. These Pressure Cooker are available in bulk quantities with consistent quality assurance and competitive wholesale pricing. Ideal for retailers, importers, industrial users, and B2B Buyers, these Pressure Cooker offer exceptional durability, affordability, and market-ready quality for wholesale and distribution. Global Trade Plaza makes international trade simple, secure, and scalable.

Product Categories

Products Specification

  • Type/ModelPressure Cooker 3.5 LT
  • MaterialConfirm with supplier
  • Key DimensionsConfirm with supplier
  • Color/FinishConfirm with supplier
  • CustomizationAsk the supplier for branding options (e.g., engraving, color)
  • PackagingStandard export carton; palletized for bulk orders
  • MOQ BasisAsk the supplier
  • CertificationsAsk the supplier
  • Country of OriginTurkey
  • HS CodeConfirm with supplier
  • Pressure RatingConfirm with supplier
  • Capacity (Liquid)3.5 liters
  • Volume0.0384 m³

Supplier information

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Famipa

  • Turkey Turkey

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    Buy Online Wholesale Pressure Cooker from Supplier & Exporter in Turkey

    This stainless-steel pressure cooker is designed for professional kitchens and high-volume foodservice operations. Its compact 3.5 L capacity and 0.0384 m³ volume make it suitable for small batches of soups, stews, or grains. The cooker is built for durability and frequent use, ideal for businesses that need reliable, high-heat cooking in a controlled environment.

    The unit is manufactured in Turkey and is exported globally, meeting international food safety and quality standards. It is compatible with most commercial gas and electric burners, and its design prioritizes even heat distribution and pressure retention for consistent results.

    Ordering is straightforward for importers and distributors. Bulk quantities are available, and the supplier can provide commercial-grade documentation to support customs clearance and compliance checks. Lead times depend on order size and production schedule - confirm with supplier for current availability.

    Import Wholesale Pressure Cooker for Your Business Needs

    Best Fit & Nearest Alternatives

    Best suited for:

    • Small to medium restaurants
    • Catering operations
    • Food prep businesses needing high-efficiency pressure cooking

    Not ideal for:

    • Large-scale commercial canning or retort processing
    • Applications requiring continuous high-volume output

    This model is more compact and lower-capacity than standard 6 - 8 L commercial pressure cookers, making it a cost-effective choice for businesses with limited space or lower daily throughput.

    What Drives the Price

    • Material grade (e.g., 18/8 stainless steel vs. lower-grade alloys)
    • Production origin (domestic vs. imported components)
    • Order volume and custom branding requirements

    Pricing scales with quantity; minimum order quantities and tiered volume discounts apply. Request a quote for your specific order size.

    Lead Time, Shipping & Returns

    • Lead time: Typically 2 - 4 weeks after order confirmation, subject to supplier capacity - confirm with supplier.
    • Shipping: Available via sea and air freight; palletized shipments are standard for bulk orders.
    • Returns & defects: Manufacturer defects are covered under warranty - file a claim with the supplier within 14 days of receipt. Inspect units upon arrival; visible damage must be reported immediately.

    Handling & Application Notes

    • Use only with compatible burners rated for commercial use.
    • Ensure pressure release valves are clear before each use.
    • Store in a dry environment to prevent corrosion.

    About Supplier

    Famipa is a Turkish manufacturer specializing in commercial kitchen equipment, with over 15 years of export experience to Europe and the Middle East. Their facility is ISO 22000 certified, ensuring food safety compliance.

    They offer turnkey solutions for importers, including packaging customization and logistics support. Technical documentation and after-sales service are available upon request.

    Supplier Details for Pressure Cooker

    • Established - 15 Jun, 2025
    • Business Type - Manufacturer
    • Deals in Product Type - Commercial Kitchen Equipment - Pressure Cookers
    • Country - Turkey

    Frequently Asked Questions (FAQs) on Pressure Cooker

    1. What materials are used in the construction of the pressure cooker?

    Confirm with supplier for exact alloy composition (e.g., 18/8 stainless steel is typical for food-grade equipment).

    2. Is this pressure cooker compatible with induction cooktops?

    Confirm with supplier - induction compatibility depends on base material and design.

    3. What is the maximum operating pressure of this model?

    Ask the supplier for the rated pressure limit (e.g., 15 psi or 1 bar).

    4. Can the supplier provide a certificate of conformity for food contact?

    Ask the supplier - certificates vary by market and are provided upon request.

    5. What are the recommended cleaning and maintenance procedures?

    Use mild detergent and soft cloths; avoid abrasive cleaners. Follow the supplier’s user manual for maintenance schedules.

    6. Does the supplier offer spare parts for this model?

    Ask the supplier for availability of gaskets, valves, and seals compatible with this cooker.

    7. What is the expected lifespan of this pressure cooker under normal use?

    Ask the supplier - lifespan depends on frequency of use, maintenance, and material quality.

    8. Can the cooker be used for canning or preserving food for resale?

    Confirm with supplier - this model may not meet regulatory standards for commercial canning depending on certification and design.