Monosodium Phosphate Anhydrous- MSP

Monosodium Phosphate Anhydrous also known as Sodium Dihydrogen Phosphate and Monosodium Dihydrogen Orthophosphate, is a high buffering capacity reagent, also has the sequestrant, emulsifier and mordant properties. It is used to control pH and in industrials applications, it is used as a fireproofing agent, buffering agent, supplement for animal feed. It is employed to prepare different buffer solutions, detergents, ceramics, enamels, and boiler products. It is also used in brazing/soldering, to treat boiler water/wastewater, and to acidify urine. Monosodium Phosphate Food Grade is mainly used as used as a buffer and acidity regulator in food, as a Leavening acid in baking powder and a binder and curing agent for bread and sauce. It's used as a pH buffer, stabilizer, and emulsifier in processed cheese, condensed milk, instant pudding, and other food applications. Monosodium Phosphate Anhydrous MSP (Sodium Dihydrogen Phosphate) FCC WC Code: 13-028-02 Sales Specification pH(1% Solution): 4.4 4.6 Bulk Density gm/cc: 0.60 min. Moisture (at 110 Deg C for 4 hr) %: 1.5 max. Water Insoluble %: 0.1 max. Phosphate as ( P2O5) %: 58.0 59.5 Assay %: 98.0 min. Fluoride as F ppm: 10.0 max. Arsenic as As ppm: 2.0 max. Lead as Pb ppm: 2.0 max. Cadmium as Cd ppm: 1.0 max. Mercury as Hg ppm: 1.0 max Packing 55.12 lb bag, 35 bags per pallet. Monosodium Phosphate Anhydrous FCC Wintersun WC Code: 13-028-03 Sales Specification Assay,%: 98.0-103.0 Arsenic: 3ppm Max Fluoride, %: 0.005 Max Insoluble Substances, %: 0.2 Max Lead: 4ppm Max Loss of Drying, %: 2.0 Max Packing 50 lb bag, 40 bags per pallet.