Dehydrated Garlic Minced

Dehydrated Garlic Minced Specifications: PROPERTIES VALUES & LIMITS Product Name: Dehydrated Garlic Minced Quality: A - Grade, Commercial - Grade Moisture: 6% Max Size: 8 To 15 MM (As Per Customer Requirements) Hot Water Insoluble: 20% Max Major Defects: 1% Max Ash Content: 4% Max Acid Insoluble Ash: 0.5% Max Packaging Details: TYPES OF BAGS QUANTITY Paper Bag 12.5/13/14 Kg Paper Bag Inside 1 Poly Bag Carton Pack 20/25 Kg Carton Inside 1/2 Poly Bag Carton Pack 20/25 Kg Carton Inside 1/2 Aluminium Foil Bag - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 13-14 Metric Tons 40' FT Container 25-26 Metric Tons Dehydrated Garlic Minced Benefits and Uses: Dehydrated garlic minced can be used for seasoning dry soups mixes, sauces, vegetable mixes, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, wet and dry salsa, bakery topping, curry powder, pickled products. Dehydrated garlic minced is great for the healthy heart. Besides equalizing the blood circulation, this helps in lowering the blood pressure, triglycerides, and cholesterol as well as may neutralize the side effect of the smoking for blood pressure. Dehydrated garlic minced has been connected to a reduced risk of several types of cancers. While garlic contains several protective components, the sulfur compounds in garlic are thought to play a significant role in cancer risk reduction. Dehydrated garlic minced is also used as a remedy for infections, digestive disorders and fungal infections. Dehydrated garlic minced is easy to include in your diet and tastes absolutely delicious. Eating dehydrated garlic minced may help detoxify heavy metals in the body. The active compounds in dehydrated garlic minced can reduce blood pressure.