H. Van Wijnen Salmon Smokers is based in the Netherlands and lists hot smoked salmon and cold smoked salmon on Global Trade Plaza. The hot smoked salmon is produced from salmon farmed in Norwegian fjords using a traditional Dutch family recipe described as 300 years old. The cold smoked salmon is cured in the Netherlands with natural salts and smoked according to ancient Scandinavian methods, offered in Norwegian, Scottish and Sockeye varieties. Both products are available under the H. van Wijnen, Hendrick's and John Orrin brands, and private labeling is also offered. Buyers can send an enquiry through Global Trade Plaza.