Top 5 Dry Fruit Exporters From Turkey for Exporters (2026)

Turkish dry fruit has become a staple on shelves from Europe to the Middle East, thanks to a perfect blend of climate, soil and modern processing. The Mediterranean sun and cool night cycles lock in sugars while the mineral‑rich Aegean and fertile Central Anatolian soils give each nut and fruit a distinctive sweetness and bite.

In this guide you’ll discover why those natural advantages matter to importers, meet the top dry fruit exporters turkey, and learn a step‑by‑step verification checklist that covers registration, certifications, sample testing, on‑site audits and secure escrow payment through Global Trade Plaza. By the end you’ll be able to evaluate suppliers confidently and move from inquiry to shipment with fewer surprises.

Why Turkish Dry Fruit Continues to Captivate Global Buyers

Turkey’s dry fruit reputation rests on three natural advantages. First, the Mediterranean climate provides long, sunny days and cool nights that lock in sugars while preserving colour and aroma. Second, the country’s diverse soil, rich in minerals in the Aegean and fertile alluvial plains in the Central Anatolia region, produces a balance of sweetness and texture that is hard to replicate elsewhere. Third, Turkish processors follow strict food‑safety protocols, including HACCP and ISO 22000, and often use state‑of‑the‑art dehydration tunnels that limit exposure to oxygen. The result is a product that retains the bright hue of fresh apricots, the buttery crunch of walnuts, and the distinct flavour of pistachios.

Buyers also appreciate the traceability that Turkish exporters offer. Shipment documents typically include a phytosanitary certificate, a certificate of origin, and a laboratory analysis report that confirms moisture content and aflatoxin levels. For a step‑by‑step guide to those documents, see our article on required trade documents for international shipments.

Who are the top dry fruit exporters in Turkey in 2026?

Below is a concise list of the companies that consistently appear in large‑scale contracts for apricots, walnuts, pistachios and other Turkish dry fruits. They are recognised for reliable supply, compliance with international standards and the ability to handle both bulk and packaged orders.

• Sunrise Agro, Based in Malatya, the heart of Turkey’s apricot belt, Sunrise Agro ships both whole dried apricots and value‑added organic blends to Europe and the Middle East.
• Altınbaş Nuts, A family‑run operation in Gaziantep, Altınbaş Nuts is a leading supplier of shelled pistachios and walnut kernels, known for its ISO‑9001 certified processing line.
• Çelebi Dry Fruits, Operating out of İzmir, Çelebi Dry Fruits offers a wide portfolio that includes dried figs, apricots, and mixed nut assortments, with a strong presence in North‑American wholesale markets.
• Karaman Export, Specialising in premium Turkish apricots, Karaman Export has built long‑term relationships with retailers in Russia and the Gulf states, thanks to its rigorous quality‑control labs.
• Anadolu Harvest, Headquartered in Ankara, Anadolu Harvest focuses on organic‑certified walnuts and pistachios, providing traceable batch records that satisfy stringent EU import requirements.

For independent assessments of these exporters, you can read the trusted reviews of Turkish dry fruit exporters compiled by our research team.

Verifying Turkish Dry Fruit Suppliers: Practical Steps

Finding a trustworthy Turkish exporter requires more than a quick email exchange. Follow this hands‑on checklist to reduce risk and ensure you receive the quality you expect.

1. Check the official registration. Search the Turkish Trade Registry Gazette or the Istanbul Chamber of Commerce portal for the company’s tax ID and registration number. A mismatch often signals a shell company.
2. Request a detailed company profile. Ask for a PDF that lists ownership structure, years in business, production capacity and export history. Cross‑reference the data with the information on the registry.
3. Verify certifications and lab reports. Look for ISO‑9001, ISO‑22000, HACCP or organic certificates. Request the original certificates and a recent third‑party lab analysis for the specific dry fruit you intend to import. Keep a copy for customs.
4. Ask for product samples. Order a small, paid‑for sample batch (typically 5‑10 kg). Evaluate appearance, moisture content, flavor and any off‑odors. Use the sample to confirm that the supplier can meet your packaging specifications.
5. Arrange an on‑site audit or inspection. If possible, visit the processing plant or hire a local inspection agency. Verify that the production line matches the photos in the company profile and that hygiene standards are observed.
6. Review payment and escrow options. Reputable platforms such as Global Trade Plaza offer escrow services that release funds only after you confirm receipt of goods. Avoid full upfront payments unless you have an established relationship.
7. Confirm logistics capability. Ask the exporter for a draft shipping plan, including container type, loading port (typically Mersin or Ambarlı), and estimated transit time to your destination. Check that they can provide a Bill of Lading and a phytosanitary certificate.
8. Check references. Request at least two recent buyers, preferably from the same market you target. A quick phone call can reveal how the exporter handles delays, quality disputes and documentation.
9. Cross‑check required documents. Use our complete guide to trade documents to ensure you have the commercial invoice, packing list, certificate of origin and any specific import permits for your country.
10. Document everything. Keep a digital folder with all communications, certificates, sample photos and inspection reports. This paper trail is invaluable if customs raises questions or if you need to file a claim.

Top 10 B2B Platforms to Find Verified Turkish Dry Fruit Exporters

1. Alibaba

Alibaba is a global wholesale marketplace that hosts thousands of Turkish dry‑fruit sellers. It suits large importers looking for volume discounts and flexible MOQ options. A strength is its integrated trade assurance program, which holds payment until the buyer confirms receipt. A limitation is that verification levels vary; many suppliers rely on self‑declared credentials, so additional due‑diligence is still required.

2. Made‑in‑China

Although focused on Chinese manufacturers, Made‑in‑China also lists verified Turkish producers, especially for pistachios and walnuts. It is useful for buyers who prefer a single portal for multi‑country sourcing. The platform offers a “Gold Supplier” badge that indicates a background check, but the badge does not guarantee compliance with EU organic standards, so buyers must request independent lab reports.

3. Global Trade Plaza

Global Trade Plaza is a dedicated B2B hub that curates verified Turkish dry‑fruit exporters. It is ideal for mid‑size buyers who value a vetted supplier pool and built‑in escrow. The platform’s strength lies in its in‑house verification team that reviews trade registry data and certification documents before a seller can list. A minor drawback is that the catalogue is smaller than mega‑marketplaces, so niche varieties may be less represented.

4. Global Sources

Global Sources combines an online marketplace with trade shows in Asia. Turkish nut exporters use it to reach North American distributors. Its strength is detailed product galleries and the ability to schedule virtual meetings directly on the site. However, the platform leans heavily toward electronics, so dry‑fruit listings receive less promotional focus.

5. ThomasNet

ThomasNet is a U.S.‑centric supplier directory that includes a section for Turkish agricultural exporters. It works well for buyers seeking domestic compliance assistance and engineering‑level product specifications. The platform provides verified contact information, but it does not host a built‑in payment system, meaning buyers must arrange finances independently.

6. TradeKey

TradeKey offers a broad network of Turkish dry‑fruit exporters, with a strong emphasis on emerging markets in Africa and the Middle East. Its strength is the “Verified Supplier” badge that requires a paid audit, giving added confidence. The limitation is that communication often relies on the platform’s internal messaging, which can be slower than direct email.

7. EC21

EC21 is a Korean‑origin B2B portal that lists Turkish nut and apricot exporters. It is suitable for buyers who prefer a multilingual interface and price‑comparison tools. A key advantage is its “Premium Membership” that grants access to detailed company documents. The downside is that the site’s UI can feel cluttered, making product searches less efficient.

8. EximNext

EximNext is a niche B2B marketplace focused on agricultural commodities, including Turkish dried fruits. It is a good fit for buyers who need real‑time shipment tracking and integrated customs documentation. The platform’s strength is its partnership with freight forwarders that offer door‑to‑door quotes. A limitation is that the supplier base is smaller, so you may encounter longer lead times for specific varieties.

9. Europages

Europages is a European business directory that lists verified Turkish dry‑fruit exporters alongside other EU suppliers. It works well for buyers who need to meet EU import regulations and prefer suppliers with EU‑based quality certifications. The platform provides extensive company profiles, but it does not facilitate transactions, so buyers must manage contracts and payments externally.

10. ExportHub

ExportHub is an online marketplace that connects global buyers with verified Turkish agricultural exporters. It is ideal for small to medium importers seeking a simple request‑for‑quote workflow. The platform offers a “Verified Exporter” label after a document review. However, the escrow service is optional and incurs additional fees, which can deter price‑sensitive buyers.

The Leading 5 Turkish Dry Fruit Exporters to Watch

1. Kaya Dry Fruit

Kaya Dry Fruit is based in Gaziantep and specializes in pistachios, apricots and figs. The company ships up to 30 TEU per quarter and holds ISO 22000 and GlobalGAP certifications. Typical payment terms are 30 % T/T upfront and the balance against clean Bill of Lading. For an overview of how we verify exporters, see our trusted reviews.

2. Bursa Nuts & Dried Fruit Ltd.

Located near the Marmara Sea, Bursa Nuts supplies hazelnuts, walnuts and dried cherries. Export capacity reaches 45 TEU annually, and the firm is certified by the Turkish Standards Institute (TSE) and holds a Halal certification. Buyers usually agree on a 40 % advance payment with the remainder payable on receipt of the phytosanitary certificate.

3. Istanbul Agro Export

Istanbul Agro Export offers a wide range of dried fruits including dates, raisins and mulberries. The company can handle large orders of up to 60 TEU per year and is accredited with the EU Organic label and ISO 9001. Payment terms commonly follow a 20 % deposit and 80 % documentary collection.

4. Aegean Dried Fruit Co.

Operating out of Izmir, Aegean Dried Fruit focuses on Mediterranean varieties such as dried tomatoes, olives and figs. Export capacity is around 25 TEU per season, and the firm carries the Turkish Exporter Quality Seal. The standard payment structure is 50 % L/C at sight and the balance on presentation of the commercial invoice.

5. Cappadocia Nut Company

Cappadocia Nut Company processes almonds, pistachios and hazelnuts with a focus on premium packaging. Annual shipment volume can reach 35 TEU, and the exporter holds both HACCP and BRC certifications. Most partners work with a 30 % T/T pre‑payment and the rest on a sight L/C.

Importing Turkish Dry Fruit: Key Documents and Logistics

Below is a practical checklist that covers the essential paperwork, Incoterms and container handling tips for moving bulk nuts and dried fruits from Turkey to your door.

• Commercial Invoice, details product description, unit price, total value and buyer‑seller information.
• Packing List, lists each carton, net weight, gross weight and dimensions; required for customs clearance.
• Certificate of Origin, issued by the Turkish Chamber of Commerce; needed for preferential tariff treatment.
• Phytosanitary Certificate, confirms the product is free from pests; mandatory for most importing countries.
• Bill of Lading (B/L) or Sea Waybill, serves as the transport contract and title document.
• Insurance Certificate, covers loss or damage during transit; often required by buyers.

Typical Incoterms used for dry‑fruit shipments are FOB (Free on Board) for buyers who want control over freight, CIF (Cost, Insurance, Freight) when the seller handles shipping and insurance, and DAP (Delivered at Place) for door‑to‑door deliveries.

Container handling tips

• Use 20 ft or 40 ft high‑cube containers to maximize volume; dry fruit tolerates slight movement but avoid over‑packing.
• Line the container floor with moisture‑resistant pallets; this prevents condensation from damaging the product.
• Maintain a stable temperature between 15 °C and 25 °C; extreme heat can cause browning and loss of flavor.
• Seal each carton with tamper‑evident tape and attach a barcode that matches the packing list for faster inspection.
• Plan for a 2‑ to 4‑day transit window from the port of Mersin to the destination port; allow extra time for customs clearance.

For a deeper dive into each required document, see our complete guide to international trade paperwork.

Conclusion: Choosing the Right Partner for Your Dry Fruit Needs

Importing Turkish dry fruit works best when you combine a reliable verification process with a trusted B2B platform. In our work with verified exporters on Global Trade Plaza, we see that buyers who start with a clear product specification, request recent laboratory reports and conduct a video walk‑through of the packing line avoid most quality surprises. A platform that requires suppliers to upload a full set of documents, commercial invoice, packing list, phytosanitary certificate, origin certificate and insurance certificate, gives you a single place to review compliance before you place an order. When the supplier passes that vetting, using escrow‑based payment terms such as a 30 % advance and 70 % release on document verification protects both parties. Finally, coordinating container loading, temperature control and the appropriate Incoterm (FOB, CIF or DAP) with a logistics partner who understands the Mersin‑to‑destination route completes a smooth supply chain. For a step‑by‑step walkthrough of every required document, see our complete guide to international trade paperwork. By following these practices you reduce risk, maintain product integrity and build a long‑term partnership with a Turkish dry‑fruit exporter.

Frequently Asked Questions

• What certifications should I ask for when sourcing Turkish dry fruit? Request a recent phytosanitary certificate, a laboratory analysis that shows moisture content and pesticide limits, and an origin certificate that confirms the product is grown in Turkey.
• How can I verify a supplier’s production capacity? Ask for a video tour of the processing line, a copy of the latest equipment maintenance log, and a reference from a recent buyer who imported a similar volume.
• Which Incoterm is most common for dry‑fruit shipments? FOB is popular when the buyer wants control over freight, while CIF is used when the seller prefers to handle shipping and insurance. DAP is chosen for door‑to‑door deliveries.
• What is a realistic lead time from order to shipment? For most exporters, the period from order confirmation to container loading ranges from 10 to 18 days, depending on product seasonality and required quality tests.
• How do I protect myself against payment risk? Use an escrow service that releases the balance only after you have verified the documents listed in the packing list and received a satisfactory pre‑shipment sample.
• Where can I read unbiased reviews of Turkish dry‑fruit exporters? Our community of buyers shares detailed feedback in the why businesses rely on Global Trade Plaza article.
• Do I need a special container for dry fruit? High‑cube 20 ft or 40 ft containers work well; line the floor with moisture‑resistant pallets and keep the temperature between 15 °C and 25 °C to preserve flavor.
• What paperwork is required at customs? Prepare the commercial invoice, packing list, bill of lading or sea waybill, phytosanitary certificate and insurance certificate. Having these documents in order speeds up clearance.